No bake sugar-free strawberry cheesecake makes a beautiful low carb dessert tart with cream cheese and goat cheese is an easy hemp walnut crust.

Several months ago, Bob’s Red Mill contacted me to do a post for them. When I do posts for companies I typically come up with 3-5 recipes to test then chose the best one. This time I had 5 great recipes!

I previously shared recipes for low carb blueberry crumble bars and low carb strawberry cream cheese crumble bars. Then, I shared a great sugar-free lemon cupcakes recipe. Now, it’s time to share this delicious sugar-free strawberry cheesecake which is an easy no bake recipe!

Ingredients for low carb hemp walnut pie or tart crust featuring ground hemp seeds and walnuts in a bowl, toasted walnuts on a marble surface with fresh strawberries and a package of Bob's Red Mill Hemp Seeds.

Hemp Walnut Crust

Let’s start with the low carb hemp walnut crust. The crust is made from toasted walnuts and raw hemp seeds. Raw hemp seeds (I used Bob's Red Mill brand) are a nutritional powerhouse with many benefits. They have a sticky texture when ground. Combining them with fiber syrup (or honey if you aren’t low carb), coconut oil, and toasted walnuts makes for a nice no-bake press-in crust.

To easily remove the walnut and hemp seed crust from the tart tin, line the tart tin in parchment. The whole tart will lift right out. I opted for this crust over regular low carb pie crusts because the regular crusts soak over time. This crust doesn’t soak and is absolutely fantastic in flavor and texture, but must be refrigerated.

I used a rectangular tart tin (14x6x1) for this tart, but a large round tart tin or smaller round tart tins will works just fine. I have all options, but thought a rectangular tart would be visually pretty for a change.

No-Bake Sugar-Free Cheesecake Filling

For the low carb filling, I used equal portions of goat cheese and cream cheese. Goat cheese can be strong in flavor to some, so mixing it with cream cheese results in a delicate flavor. The addition of the heavy cream lightens the texture, making it pipable. I piped the filling into roses and stars. Both were beautiful, but stars were easier to pipe and kept the focus on the fresh strawberries in this beautiful low carb strawberry dessert tart.

A closeup of a strawberry dessert tart with cream cheese tart featuring a hemp and walnut crust in a black rectangular tart pan lined in white parchment decorated with sliced fresh strawberries and piped cream cheese roses.

[VARIATION] Adding chopped fresh thyme to the filling is very gourmet and wonderful, but bits of thyme leaf clogged my closed star tip. I suggest using a large open star tip if you would like to try the recipe with thyme or rosemary. It brings a delicious herby counterpart to the mild goat cheese, sweet strawberries and nutty crust.

ADD BLUEBERRIES TO MAKE A GREAT JULY 4TH DESSERT!

The cheesecake tart takes minimal time and effort to make but does require a little time in the freezer to harden the crust before adding the filling. I suggest keeping the crust in the freezer and the filling ready to go in the refrigerator. Then assembly should only take a few minutes depending on how fancy you'd like to make the tart.

Close-up overhead view of a slice low carb strawberry cream cheese tart in a hemp walnut crust decorated with sliced strawberries and piped cream cheese stars.

It was a pleasure testing this strawberry dessert tart. I served leftovers to my children for breakfast and it kept them full until lunchtime. I hope you enjoy the tart as much as we did.

This No Bake Sugar Free Strawberry Cheesecake Tart is 2 net carbs per serving.

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